Brainzyme Focus Elite
Plant-Powered Ingredients
Brainzyme Focus Elite's advanced 3-in-1 formula contains plants, amino acids, vitamins, minerals and a probiotic that have all been scientifically proven to support brain function.
It has been formulated with ingredient research from leading neuro-cognitive and nutritional experts, including the 18-member panel at EFSA.
panax ginseng
Has an invigorating effect on both brain and body, with some studies showing improvement in brain functions like memory and cognition whilst supporting social functioning and mood.
Enhanced Matcha Theanine (EMT™) Blend
Contains a number of nootropic components, such as high levels of L-Theanine, EGCG and Polyphenols, that help you feel focused whilst you work. Polyphenols also act as antioxidants to protect your neurons and remove toxins.
GUARANA SEEDS
Supports your entire nervous system, rescuing you from fatigue and keeping you alert without burning you out.
GINKGO BILOBA
Increases blood flow to the brain, delivering vital oxygen to improve your brainpower.
CHOLINE
Helps produce Acetylcholine, one of the most abundant neurotransmitters in your body, that acts as the master conductor to keep your brain organised and functioning smoothly.
acetyl l-carnitine
A mitochondrial energy optimiser that supports energy production at the cellular level.
L. Acidophilus
Scientists are finding more and more links between the gut and the brain, referred to as the gut-brain axis. Recent research suggests that your gut health can affect mood, memory, concentration and mental performance.
Curcumin
Among many other health benefits, curcumin has powerful inflammatory and antioxidant effects. It may also improve memory and help in delaying brain diseases and age-related decreases in brain function.
VITAMINS & MINERALS
Chosen for their benefits on brain health/performance and energy (including Magnesium, Zinc, Iron, Iodine, Vitamins C, D2, B1, B5, B6 & B12).
ALSO INCLUDED ARE CINNAMON & MACA.
| Two capsules provide: | Quantity | NRV% |
|---|---|---|
| Panax Ginseng* | 800mg | - |
| Enhanced Matcha Theanine (EMT™) Blend | 350mg | - |
| Guarana Seed* | 330mg | - |
| Ginkgo Biloba* | 240mg | - |
| Choline | 195mg | - |
| N-Acetyl L-Carnitine | 150mg | - |
| L. Acidophilus | 120mg | - |
| Cinnamon (conc.)* | 100mg | - |
| Magnesium | 56mg | 15 |
| Bromelain (1,200GDU/g) | 20mg | - |
| Curcumin (95%) | 20mg | - |
| Maca Root* | 20mg | - |
| Vitamin C | 16mg | 20 |
| Zinc | 13mg | 130 |
| Vitamin B3-Niacin | 8mg | 50 |
| Vitamin E | 9iu | 50 |
| Iron | 4.2mg | 30 |
| Vitamin A | 1333iu | 50 |
| B5 Pantothenic Acid | 3mg | 50 |
| Vitamin B6-Pyridoxine | 2.8mg | 200 |
| Vitamin B2-Riboflavin | 0.7mg | 50 |
| Vitamin B1-Thiamine | 0.56mg | 50 |
| Vitamin B9-Folate | 100ug | 50 |
| Iodine | 75ug | 50 |
| Vitamin B7-Biotin | 25ug | 50 |
| Chromium | 20ug | 50 |
| Selenium | 13.8ug | 25 |
| Vitamin B12 | 5ug | 200 |
NRV = Nutrient Reference Value
*= equivalent weight
L-theanine
Gomez-Ramirez, et al. The deployment of intersensory selective attention: a high-density electrical mapping study of the effects of theanine.
https://www.ncbi.nlm.nih.gov/pubmed/17272967
Kelly, et al. L-Theanine and caffeine in combination affect human cognition as evidenced by oscillatory alpha-band activity and attention task performance.
https://www.ncbi.nlm.nih.gov/pubmed/18641209
Kimura, et al. L-Theanine reduces psychological and physiological stress responses.
https://www.ncbi.nlm.nih.gov/pubmed/16930802
Nobre, et al. L-Theanine, a natural constituent in tea, and its effect on mental state.
https://www.ncbi.nlm.nih.gov/pubmed/18296328
Rogers, et al. Time for tea: mood, blood pressure and cognitive performance effects of caffeine and theanine administered alone and together.
https://www.ncbi.nlm.nih.gov/pubmed/17891480
Guarana
Arantes, et al. Mechanisms involved in anti-aging effects of guarana in caenorhabditis elegans.
http://dx.doi.org/10.1590/1414-431x20187552
Kennedy, et al. Improved cognitive performance in human volunteers following administration of guarana extract.
https://doi.org/10.1016/j.pbb.2004.07.014
Moustakas, et al. Guarana provides additional stimulation over caffeine alone in the planarian model.
https://doi.org/10.1371/journal.pone.0123310
Choline
Zeisel. Choline: an important nutrient in brain development, liver function and carcinogenesis.
https://doi.org/10.1080/07315724.1992.10718251
Zeisel, et al. Nutritional importance of choline for brain development.
https://doi.org/10.1080/07315724.2004.10719433
Ginkgo biloba
Ahlemeyer & Krieglstein. Neuroprotective effects of Ginkgo biloba extract.
https://doi.org/10.1007/s00018-003-3080-1
Ponto & Schultz. Ginkgo biloba extract review on CNS effects.
https://doi.org/10.1023/A:1024688326023
Rapin, et al. Demonstration of the "anti-stress" activity of an extract of Ginkgo biloba using a discrimination learning task.
https://doi.org/10.1016/0306-3623(94)90111-2
van Beek. Chemical analysis of Ginkgo biloba leaves and extracts.
https://doi.org/10.1016/S0021-9673(02)00172-3
panax ginseng
Reay et al. Effects of Panax ginseng, consumed with and without glucose, on blood glucose levels and cognitive performance during sustained ‘mentally demanding’ tasks.
https://doi.org/10.1177%2F0269881106061516
acetyl l-carnitine
Smeland et al. Chronic acetyl-L-carnitine alters brain energy metabolism and increases noradrenaline and serotonin content in healthy mice
https://doi.org/10.1016/j.neuint.2012.04.008
L. Acidophilus
Carabetti, et al. The gut-brain axis: interactions between enteric microbiota, central and enteric nervous systems.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4367209/
Cerdó et al. Probiotic, Prebiotic, and Brain Development.
https://doi.org/10.3390/nu9111247
Ma, et al. Lactobacillus acidophilus Exerts Neuroprotective Effects in Mice with Traumatic Brain Injury.
https://doi.org/10.1093/jn/nxz105
Wang, et al. Effect of Probiotics on Central Nervous System Functions in Animals and Humans: A Systematic Review.
https://doi.org/10.5056/jnm16018
Curcumin
Belviranli, et al. Curcumin improves spatial memory and decreases oxidative damage in aged female rats.
https://doi.org/10.1007/s10522-013-9422-y
Bhat, et al. Benefits of curcumin in brain disorders.
https://www.ncbi.nlm.nih.gov/pubmed/31185140
Dong, et al. Curcumin Enhances Neurogenesis and Cognition in Aged Rats: Implications for Transcriptional Interactions Related to Growth and Synaptic Plasticity.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3281036/
Mishra, et al. The effect of curcumin (turmeric) on Alzheimer's disease: An overview.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2781139/
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